Type of glass
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45 ml (1 1/2 oz.) white or amber rum
180 ml (6 oz.) cola
1 lime wedge
Pour the rum into a highball glass half-filled with ice cubes.
Top up with cola.
Add squeezed lime wedge.
Stir using a mixing spoon.
Kick it up to a Cuba Libre Supreme by replacing the rum with peach and bourbon liqueur.
Did you know
One of the world's most popular cocktails, this drink was put together in a Havana bar during Cuba’s second War of Independence (1895—1898). A captain entered the establishment and ordered a shot of rum, a side of Coca-Cola and a slice of lime. When a group of soldiers asked him to make a toast, he raised his glass and offered the war cry that had so effectively motivated his troops, “¡Cuba libre!”
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