Type of glass
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60 ml (2 oz.) white rum
150 ml (5 oz.) grapefruit juice
15 ml (1/2 oz.) lime juice
2 tsp. sugar
Combine all ingredients in a shaker filled with ice.
Shake vigorously for 8 to 10 seconds.
Strain into a highball glass containing a few ice cubes using an ice strainer.
Garnish with a lime wedge.
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