Type of glass
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45 ml (1 1/2 oz.) amber rum
15 ml (1/2 oz.) banana liqueur
60 ml (2 oz.) pineapple juice
1 starfruit slice
Combine all the ingredients, except for the starfruit slice, in a shaker ﬁlled with ice cubes.
Shake vigorously for 8 to 10 seconds.
Strain into a martini glass using an ice strainer and a sieve.
Garnish with the starfruit slice.
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