Detailed info
- Country France
- Region Bordeaux
- Designation of origin Médoc
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Classification Cru bourgeois
- Grape varieties Cabernet sauvignon 60 %, Merlot 35 %, Petit verdot 3 %, Cabernet franc 2 %
- Degree of alcohol 13.5 %
- Sugar content 2.6 g/L
- Color Red
- Size 750 ml
- Producer Château Chantemerle
- Promoting agent Elixirs, Vins et Spiritueux Inc.
- SAQ code 11572776
- UPC code 03760070370164
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Grilled beef tenderloin with chilean pebre saucePreparation 30 minCooking time 18 min
-
Roast beef with old cheddar, porto and caramelized onionsPreparation 15 minCooking time 45 min
-
Beef blade roast, bourguignon-stylePreparation 45 minCooking time 2 h 15 min