Clos Canarelli Corse Figari 2014
- Marinated lamb brochettes
- French Rack of Venison
- Pasta with tomatoes and braised beef
- Braised veal cheeks with mushrrom and Parmesan
Designation of originCorse Figari
Regulated designationAppellation origine controlée (AOC)
Nielluccio 80 % Syrah 15 % Sciacarello 5 %
Degree of alcohol13.5 %
Sugar content1.9 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2010
This dry garnet coloured wine features medium animal, woody, empyreumatic, spicy, floral, fruity and mineral scents and offers a broad texture as well as firm tannins.
Dry, full-bodied and fruity
Drink now or keep 9 years following the vintage.
Between: 16°C And: 17°C
Pour into carafe 1 hour before serving
Sugar perception: Dry
Regular price: $42.00
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