Stags' Leap Petite Sirah 2013
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- Bison terrine with blackberry chutney
- Baguette with Québec cheese and onion confit
Regulated designationAmerican Viticultural Areas (AVA)
ProducerStags' Leap Winery
Petite sirah 100 %
Degree of alcohol14.1 %
Sugar content2.5 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2009
This dry and purplish red coloured red showcases a complex nose releasing empyreumatic, spicy, floral and fruity scents. You will be charmed with this full-bodied wine revealing a broad texture, fleshy tannins and a long finish.
Dry, full-bodied and fruity
Drink now or keep 7 years following the vintage.
Between: 16°C And: 18°C
Tint: Purplish Red
Sugar perception: Dry
Regular price: $40.50
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