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Detailed info
Detailed info
- Country France
- Region Bordeaux
- Designation of origin Margaux
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Cabernet sauvignon 50 %, Merlot 40 %, Petit verdot 10 %
- Degree of alcohol 13.5 %
- Sugar content 1.7 g/L
- Color Red
- Size 750 ml
- Producer SC Château Tayac
- Promoting agent Sélections Oeno Inc (R)
- SAQ code 869156
- UPC code 03419466239393
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Santa Fe rib-eye steak (on the barbecue)Preparation 15 minCooking time 12 min -
Beef bourguignonPreparation 30 minCooking time 3 h -
Grilled beef tenderloin with chilean pebre saucePreparation 30 minCooking time 18 min
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