Château Haut-Bertinerie 2011
- Tartiflette with munster cheese and leeks
- Steamed lobster with herb and pastis butter
- Crab legs and butter with herbs
- Cream cheese bites with fresh herbs and smoked salmon
Designation of originPremières Côtes de Blaye
Regulated designationAppellation origine controlée (AOC)
ProducerBantegnies et Fils
Sauvignon blanc 100 %
Degree of alcohol13 %
Type of containerGlass
Vintage tasted: 2007
Straw yellow in colour, this white boasts a medium nose exuding woody, spicy and fruity aromas. Discover this medium-bodied wine expressing refreshing acidity and offering a broad texture. It also unveils a intense mouthfeel that leads into a medium finish.
Dry, medium-bodied and woody
Drink now or keep 5 years following the vintage.
Between: 10°C And: 12°C
Regular price: $23.75
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