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«Complexity and generosity. A harmonious blend of Mourvèdre, Grenache and Cinsault. A nose that reveals scents of sun-dried grass. A hint of soy, a hint of menthol. A mouth with biting tannins and bloody notes. Bring out the meat.»
- Country France
- Region Provence
- Designation of origin Bandol
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Mourvèdre 75 %, Cinsault 10 %, Grenache 10 %, Carignan 5 %
- Degree of alcohol 15 %
- Sugar content 2 g/L
- Color Red
- Special feature Natural Wine
- Size 750 ml
- Producer Alain Pascal
- Promoting agent Oenopole Inc.
- SAQ code 10884583
- UPC code 03760109875110
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