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Taste tag : Fruity and medium-bodied
Occhipinti SP68
Occhipinti SP68
Product collection : Cellier Product

Occhipinti SP68

Red wine
| 750 ml
| Italy
Sicily
Loader
68 % of 100
$31.75

Not available online

Special feature : Natural Special feature : Organic product

Detailed info

  • Country Italy
  • Region Sicily, Terre Siciliane
  • Regulated Designation IGP/IGT Indicazione Geografica protetta / tipica
  • Grape varieties Frappato 70 %, Nero d'Avola 30 %
  • Degree of alcohol 12.5 %
  • Sugar content 1.4 g/L
  • Color Red
  • Special feature Natural, Organic product
  • Size 750 ml
  • Producer Arianna Occhipinti
  • Promoting agent Oenopole Inc.
  • SAQ code 11811765
  • UPC code 07070292624782

Tasting

  • Vintage tasted 2023
  • Aromas candied cherry, floral notes, laurel, spice, strawberry
  • Acidity present
  • Sweetness dry
  • Body medium-bodied
  • Mouthfeel generous
  • Wood none
  • Serving temperature From 15°C to 17°C

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Maple-glazed duck with wild grapes and balsam fir
    Preparation 10 min
    Cooking time 25 min
  2. Jambalaya
    Preparation 20 min
    Cooking time 50 min
  3. Porchetta
    Preparation 30 min
    Cooking time 2 h 30 min

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Benjamin P.
Petite Italie
February 12, 2026
(Automatically translated) The Cuvée SP68 expresses the Sicilian terroirs with purity, combining vibrant freshness and delicate fruitiness of frappato and nero d'Avola. There are aromas of small red fruits, wild herbs and a subtle Mediterranean saline note. On the palate, the whole is fine and dynamic and balanced.
of Mario L.
Joliette - Centre-ville
February 18, 2025
(Automatically translated) WOW!! The first time with Peruvian food, it was delicious and what about the 2nd time with cannelloni. Really very good this sp68.
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