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Santa Margherita Valdobbiadene Prosecco Superiore
Santa Margherita Valdobbiadene Prosecco Superiore
Product collection : Cellier Product

Santa Margherita Valdobbiadene Prosecco Superiore

Sparkling wine
| 750 ml
| Italy
Veneto
Loader
88 % of 100
$21.25

$21.25

Detailed info

  • Country Italy
  • Region Veneto
  • Designation of origin Conegliano Valdobbiadene - Prosecco
  • Regulated Designation Denominazione di origine controllata e garantita (DOCG)
  • Classification Superiore
  • Grape variety Glera 100 %
  • Degree of alcohol 11.5 %
  • Sugar content 11 g/L
  • Color White
  • Size 750 ml
  • Producer Santa Margherita SPA
  • Promoting agent Vins Philippe Dandurand Ltée
  • SAQ code 12509154
  • UPC code 08003930001606

Cocktails

This product is also suitable for making cocktails and here are some ideas for you. We also invite you to discover all of our delicious cocktail recipes.

  1. Aristocrat
    Dry gin
    Sparkling wine / champagne
  2. Bright Midnight, punch version
    Spiced rum
    Sparkling wine / champagne
  3. Strawberry Kiss
    Vanilla-flavoured vodka
    Raspberry liqueur
    Sparkling wine / champagne

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Oysters au gratin with Quebec cheese and citrus zest
    Preparation 10 min
    Cooking time 20 min
  2. Mini tomato tartlets
    Preparation 15 min
    Cooking time 25 min
  3. Salmon tartare trio
    Preparation 20 min
    Cooking time None

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Cindy N.
Châteauguay - Boul. d'Anjou
September 11, 2023
(Automatically translated) Very nice sparkling wine to take as an aperitif or with small bites of seafood.
of Caroline L.
Saint-Émile
June 29, 2023
(Automatically translated) A beautiful prosecco with very fine bubbles and slightly brioche. I like it because it is versatile either as an aperitif or as a spritz. It can also accompany your entries. A dry prosecco as I like them.
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