Fabio Oberto Dolcetto d'Alba 2021

For the most part of his life, Andrea Oberto was employed at two things: truck driver and farmer. Despite his busy schedule, he still managed to work the three hectares inherited from his father. At the time sold to local co-ops, the harvest is now fully marketed after bottling from a land that now covers 16 hectares. Born from a zone called La Mora, this Dolcetto enjoys eight months of aging in stainless steel vats and a small portion in new casks (15-20%). A wine to be enjoyed in its youth, full of fruit. And plenty of pleasure, promised.