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Detailed info
Detailed info
If the Rosso-di-Montalcino appellation reminds us of the similar-in-sound and illustrious Brunello, also of Montalcino, it is however important to set apart its origin. Younger vines and a shorter aging can differentiate them, but also opens the door to quicker enjoyment, less wood and less expensive cuvees, which still offer a very distinct signature. This one is mouth-filling and refined, chock-full of aromas that evoke cherry, raspberry, spices and cigar box, along with a delicate aniseed touch.
- Country Italy
- Region Tuscany
- Designation of origin Rosso di Montalcino
- Regulated Designation DOP/DOC Denominazione di orgine controllata / protetta
- Grape variety Sangiovese 100 %
- Degree of alcohol 13.5 %
- Sugar content 2.7 g/L
- Color Red
- Size 750 ml
- Producer Azienda Agricola Caprili
- Promoting agent Valmonti inc.
- SAQ code 13846152
- UPC code 08032505640032
Tasting
Tasting
- Vintage tasted 2024
- Aromas cedar, cherry, cigar box, dried flowers
- Acidity present
- Sweetness dry
- Body medium-bodied
- Mouthfeel generous
- Wood discreet
- Serving temperature From 15°C to 17°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Flank steak with red wine, peppercorn and cuminPreparation 6 h 10 minCooking time 12 min -
Barbecued lamb brochettes with lemon and garlicPreparation 10 minCooking time 10 min -
Bison medallions with wild mushroom and Quebec cheese saucePreparation 15 minCooking time 30 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Trois-Rivières - Centre-ville
January 5, 2026
(Automatically translated) A beautiful Sangiovese in the heart of Tuscany. Caprili rosso di Montalcino is well made with notes of black cherry, nice acidity and a supple tannic structure. With a homemade lasagna well au gratin, enjoy!
Lavaltrie
November 21, 2025
(Automatically translated) I take pleasure in rediscovering this Italian wine every year! With its notes of cherries and spices, it goes just as well with marinated meat as with pasta with tomato sauces. To try it is to adopt it, as they say. :)
Reviews 2