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Taste tag : Fruity and medium-bodied
Gulfi Rossojbleo Nero D'Avola
Gulfi Rossojbleo Nero D'Avola
Product collection : Cellier Product

Gulfi Rossojbleo Nero D'Avola

Red wine
| 750 ml
| Italy
Sicily
Loader
65 % of 100
$26.95

$26.95
Special feature : Natural Special feature : Organic product

Detailed info

  • Country Italy
  • Region Sicily, Terre Siciliane
  • Regulated Designation IGP/IGT Indicazione Geografica protetta / tipica
  • Grape variety Nero d'Avola 100 %
  • Degree of alcohol 13.5 %
  • Sugar content 2 g/L
  • Color Red
  • Special feature Natural, Organic product
  • Size 750 ml
  • Producer Azienda Agricola Gulfi di Vito Catania
  • Promoting agent Bambara Selection (Mtl Millésimes Inc)
  • SAQ code 14923990
  • UPC code 08032622423716

Tasting

  • Vintage tasted 2022
  • Aromas cherry, dried grass, mineral notes, raspberry
  • Acidity dominant
  • Sweetness dry
  • Body light
  • Mouthfeel generous
  • Wood none
  • Serving temperature From 12°C to 14°C

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Broth for Chinese fondue
    Preparation 10 min
    Cooking time 15 min
  2. Mini bacon stuffed potatoes
    Preparation 30 min
    Cooking time 25 min
  3. Mortadella-capicollo pizza roulades
    Preparation 25 min
    Cooking time 25 min

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of David Olivier C.
Méga Centre Val-des-Brises
January 19, 2026
(Automatically translated) This organic/natural Nero d'Avola is a real explosion of fruit, with a deep colour, a beautiful enveloping warmth and very supple tannins. A great all-rounder for all tomato dishes, antipasti and charcuterie!
of Emilie H.
Saint-Raymond
November 3, 2025
(Automatically translated) I love this wine and its presence of black fruits, raspberries and slightly silky tannins. It goes very well with cold cuts, fish and pasta.
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