Juicy mango and golden pineapple are featured in this flavoured rum concocted by the artisans of Distillerie Wabasso in Trois-Rivières. But beware, there are also various spices such as vanilla, cloves and nutmeg, as well as coriander grains and the very local dune pepper. The result is a delicious, balanced spirit with a beautiful aromatic persistence. Enjoy it as is, on ice, and it will give an original exotic touch to many punches and cocktails.