James Suckling 88
Gary Mills’ Jamsheed wines rank among Australia’s most exciting—vibrant, sincere and full of personality. A visionary, Mills chose to highlight the regional differences of Victoria’s Syrahs through a minimalist, fruit-respecting approach. This cuvée comes from the Tibooburra vineyard, perched in the upper Yarra Valley, one of the coolest and latest-ripening sites in the region. Its volcanic soils lend the wine power and tension, while ageing in French oak barrels adds complexity and structure. A wine that is both wild and sophisticated, beautifully embodying the cool-climate Australian style.