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A key figure in the southwest, Alain Brumont nicknames his fifty hectares "Le Pied de Côte de Saint-Emilion" because of the similar profile of his Tannat (finesse, aging potential) compared to wines from the Bordeaux’s right bank. The balance in strength is impressive in this red, to be reserved for grilled red meats and game.
- Country France
- Region Sud-Ouest, Pyrénées/Gascogne
- Designation of origin Madiran
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Tannat 50 %, Cabernet sauvignon 26 %, Cabernet franc 24 %
- Degree of alcohol 14 %
- Sugar content 2.3 g/L
- Color Red
- Size 750 ml
- Producer Alain Brumont
- Promoting agent Noble Sélection
- SAQ code 856575
- UPC code 03372220000007
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Grilled beef tenderloin with blue cheese butterPreparation 25 minCooking time 10 min -
Grilled lamb chops with garlic and rosemaryPreparation 10 minCooking time 10 min -
Tourtière (meat pie) from Lac Saint-JeanPreparation 8 h 30 minCooking time 4 h
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Dépôt Vaudreuil-Soulanges
July 21, 2025
(Automatically translated) Very good wine to accompany red meat.
Lavaltrie
June 9, 2025
(Automatically translated) I like wines from the South-West and this one is one of my favorites and a safe bet! It is ideal with red meats or game. To try!
Reviews 86