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A key figure in the southwest, Alain Brumont nicknames his fifty hectares "Le Pied de Côte de Saint-Emilion" because of the similar profile of his Tannat (finesse, aging potential) compared to wines from the Bordeaux’s right bank. The balance in strength is impressive in this red, to be reserved for grilled red meats and game.
- Country France
- Region Sud-Ouest, Pyrénées/Gascogne
- Designation of origin Madiran
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Tannat 50 %, Cabernet sauvignon 26 %, Cabernet franc 24 %
- Degree of alcohol 13.5 %
- Sugar content 1.8 g/L
- Color Red
- Size 750 ml
- Producer Alain Brumont
- Promoting agent Mark Anthony Brands Ltd
- SAQ code 856575
- UPC code 03372220000007
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Grilled beef tenderloin with blue cheese butterPreparation 25 minutesCooking time 8 to 10 minutes -
Ostrich filet mignon with sauce chasseurPreparation 15 minutesCooking time 35 minutes -
Bison medallions with mixed berriesPreparation 5 minutesCooking time 10 to 15 minutes
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Carrefour Candiac
June 3, 2023
(Automatically translated) Excellent for all occasions
Sherbrooke - J.-Cartier Sud/King Ouest
April 24, 2023
(Automatically translated) Excellent very tannic wine that will go perfectly with red meats in sauces or rare. This wine can also sleep a few years! I recommend that you ask your wine advisor how long the current vintage you are buying will last to be shelf.
Reviews 45