- 45 ml (1 1/2 oz) dry gin
- 15 ml (1/2 oz) lemon liqueur (Limoncello or other)
- 90 ml (3 oz) pink-grapefruit juice
- 3 ice cubes
- Raspberries or small strawberries, to taste
Combine all the ingredients, except for the fruits, in a shaker ﬁlled with ice cubes.
Shake vigorously for 8 to 10 seconds.
Strain into a martini glass using an ice strainer.
Garnish with raspberries or small strawberries.
Truc de pro
Grapefruit is a great alternative to the traditional orange. To get the maximum amount of juice from one, roll a room-temperature grapefruit on the counter, pressing down firmly with your hand, before cutting it open.