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Difficulty Level
Captivating
Type of glass
Highball glass
Ingredients
- 45 ml (1 1/2 oz.) amber rum
- 150 ml (5 oz.) Clamato juice
- Juice of 1/4 lime
- 1 dash hot sauce
- 2 dashes Worcestershire sauce
- Horseradish, to taste
- Ice cubes
- 1 lime quarter
- 1 celery stick
Preparation
Combine all the ingredients, except for the lime quarter and the celery stick, in a highball glass containing a few ice cubes.
Stir with a mixing spoon.
Garnish with the lime quarter and celery stick.