This content is intended for the public covered by the exceptions of the Charter of the French language and its regulations.

Calypso Coffee
Calypso Coffee

Calypso Coffee

Spiced rum + Irish cream + Coffee
Difficulty Level
Captivating
Strength
Light
Type of glass
Toddy glass
Ingredients
  • 60 ml (2 oz.) irish cream
  • 45 ml (1 1/2 oz.) spiced amber rum
  • 150 ml (5 oz.) hot coffee
  • Whipped cream
  • Cocoa powder
Preparation
In the glass
Preparation

Combine the irish cream liqueur and spiced amber rum in a toddy glass.

Top up with hot coffee.

Garnish with whipped cream and cocoa powder.

Availability in stores