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Quebec products
This year more than ever, we’re inviting Quebec products to the holiday table. Because we take pride in encouraging local talents, but above all because the products are great and it’s a pleasure to serve them to guests and give them to our loved ones, let’s celebrate with local products!
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Read moreUngava gin and Coureur des bois maple cream are certainly among the star spirits made in Québec. Proud creator of both—and other classics including Chic Choc rum—Ungava Spirits Co. has launched a few new labels you’ll be happy to discover!
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Read moreIn recent years, crème de menthe has been more popular than ever in the world of spirits in Québec. Not familiar with mint cream? Read on to discover this minty-sweet and refreshing liqueur.
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Read moreWe take a closer look at this globally loved product, perfect for celebrating the holidays.
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Read moreHeavenly distillery On a country road in Mirabel, a group of knowledgeable amateurs – unanimous in their personal investment in their company – are doing everything they can to deliver high-quality spirits
Vignoble Les Bacchantes:
Elegance in innovation
Everything at Les Vignes des Bacchantes is designed to ensure visitors make the most of their time in the vineyard. From the audacity of the tilling to the way the estate organizes its chai and the 200-year-old heritage home that houses the boutique, Les Bacchantes offers products with a love of things done well.
Côte de Champlain: Hidden gem
Located in Montérégie, Côte de Champlain vineyard stands out for its limestone soil and surprising layer of seashells: vestiges from the ancient Champlain Sea that impart a unique richness to the grapes. Christian Dubois, passionate owner and winemaker, invited us in.
All articles about Quebec products
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Read moreEverything at Les Vignes des Bacchantes is designed to ensure visitors make the most of their time in the vineyard. From the audacity of the tilling to the way the estate organizes its chai and the 200-year-old heritage home that houses the boutique, Les Bacchantes offers products with a love of things done well.
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Read moreImpress your guests this holiday season with our three merry-and-bright cocktail recipes, made with 100% local spirits.
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Read moreLe Chat Botté vineyard is nestled in a unique terroir in one of Québec’s warmest regions—two conditions that are essential to growing grapes of the highest quality and producing aromatic wines imbued with the winemaker’s personality.
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Read more
Ungava gin and Coureur des bois maple cream are certainly among the star spirits made in Québec. Proud creator of both—and other classics including Chic Choc rum—Ungava Spirits Co. has launched a few new labels you’ll be happy to discover!
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Read more
Located in Montérégie, Côte de Champlain vineyard stands out for its limestone soil and surprising layer of seashells: vestiges from the ancient Champlain Sea that impart a unique richness to the grapes. Christian Dubois, passionate owner and winemaker, invited us in.
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Read moreThe growing trend surrounding natural wines seems to wrap its curiosity around cloudy ciders, too. Priding a back-to-basics approach to fully let the raw material express its true nature while innovating in techniques and product, cloudy cider is gaining in popularity, fans and notoriety.
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Read moreSeveral rosés are offered throughout the year in Quebec—just like lobster. What’s better than a recipe starring the king of the sea to accompany the Bonny Doon vin gris de cigare rosé?
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Read moreThis long week-end, why not make the most of the last summer days and visit some of Quebec’s finest vineyards? Head out on the open road and discover our very own wine-growing regions.
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Read moreThe secret’s out: Canned cocktails are the summer’s hottest trend. Discover six delicious ready-to-drink options made right here in Quebec and our favourite suggestions to pair them with.
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Read moreLégers en alcool, savoureux et pratiques, les cocktails prêts à boire n’ont jamais été aussi populaires auprès des Québécois. Forte de son passé artisanal, la Cidrerie Milton continue d’innover et de se démarquer en présentant la pomme autrement grâce à quatre cidres offerts en version cocktail.
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Read moreMariana is derived from the scientific name of the black spruce: Picea mariana. Emblematic of the North American boreal forest, the tree also gives Canopée forest gin—the very first spirit created by Distillerie Mariana—its distinctive essence.
