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A presentation of Fromages d'ici
Explore more cheeses
Clos-des-Roches
Preparation
5 min
Cooking time
None
Servings
According to serving occasion
Ingredients
For a successful cheese platter that will leave nobody hungry, we suggest these quantities depending on the serving occasion. If you’re serving several, divide the quantity by the number of cheeses chosen.
Tasting: 50 g per person
Appetizer: 90 g per person
Meal: 200 g per person
Preparation
Apple compote, floral notes, pastry, this bubbly from the Cidrerie du Minot orchards offers quite a bit of fruit and sweetness to compensate for the salty character of this firm paste. Its acidity cutting through the fat of the cheese ensures a nice overall balance. Add this service to your next gourmet meal!
Other possible pairings: sparkling rosé, blond beer.
