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Gingerbread
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Milk
Difficulty Level
Captivating
Strength
Light
Type of glass
Martini glass
Utensils
Ice strainer, Shaker
Ingredients
- 45 ml (1 1/2 oz.) Irish cream liqueur
- 15 ml (1/2 oz.) cinnamon-flavoured liqueur
- 60 ml (2 oz.) milk
- Ice cubes
Preparation
In a shaker
Preparation
Combine all ingredients in a shaker filled with ice.
Shake vigorously for 8 to 10 seconds.
Strain into a martini glass using an ice strainer.
