Free in-store delivery with purchases of $75+ in an estimated 3 to 5 business days.

    For all the information on the ongoing negotiation and which stores are open today, please visit this page

For our business customers, please visit this page

   Technical issue: All features of the Inspire program are temporarily unavailable. 

The Charter of the French language and its regulations govern the consultation of English language content.

The Quebec Sour
The Quebec Sour

The Quebec Sour

Created by Johathan Cha and Maryse Fillion for the "Let's create a cocktail for Quebec" contest
+ Canadian whisky + Apple juice + Lemon juice + Maple syrup
Difficulty Level
Type of glass
Old-fashioned glass
Ice strainer, Shaker
  • 60 ml (2 oz.) Canadian whisky (preferably of the ''Medium-bodied and woody'' taste tag)
  • 45 ml (1 ½ oz.) fresh old-fashioned apple juice
  • 25 ml (¾ oz.) lemon juice
  • 15 ml (½ oz.) maple syrup
  • 1 egg white (optional)
  • 1 thin apple slice
  • Ice cubes
In a shaker

Combine all the ingredients in a shaker except the apple slice.

Dry shake a few seconds.

Add ice cubes and shake vigorously for 8 to 10 seconds.

Strain into an old-fashioned glass containing a few ice cubes using an ice strainer.

Garnish with a thin slice of apple, placing it gently on the top of the cocktail.

Availability in stores