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Candy Pink
Candy Pink

Candy Pink

Dry gin + Raspberry liqueur + Lemonade
Difficulty Level
Type of glass
INAO Wine Glass
  • 60 ml (2 oz.) dry gin
  • 15 ml (1/2 oz.) raspberry liqueur (like Sour Puss)
  • 150 ml (5 oz.) sweet lemonade (bought or homemade)
  • 5 watermelon cubes
In the glass

A few hours in advance, freeze melon cubes to obtain ice cubes.

Combine the gin and raspberry liqueur in a wine glass containing the watermelon ice cubes.

Top up with lemonade.

Availability in stores