- 45 ml (1 1/2 oz.) brandy
- 20 ml (2/3 oz.) white mint liqueur
- 3 or 4 ice cubes
Pour ice cubes and all ingredients into an old fashioned glass.
Stir with mixing spoon 8 to 10 seconds.
Did you know:
A Stinger before dinner? Traditionally appreciated as a digestif, a number of celebrities began enjoying this cocktail prior to their evening meal in the 1920s. Then Reginald Vanderbilt, one of the prestigious and influential American Vanderbilts, introduced this practice at social soirées in New York.