(Automatically translated) Made from a blend of viognier, roussanne and petit manseng. The nose of a beautiful intensity opens on aromas of peach and apricot. The palate is floral with flavors of apricot and honey. A wine of great complexity and aromatic power. As an aperitif on white meat in sauce.
(Automatically translated) A Loire wine from Domaine de Reuilly "Les Pierres Plates". 100% Sauvignon, an organic wine of perfect finesse and balance. A typical aromatic expression with grapefruit aroma with a floral scent. The palate is elegant, fresh with a touch of minerality. To be enjoyed with seafood and goat cheese.
(Automatically translated) Wow! Magnificent Chardonnay from Maconnais. The nose offers us aromas of quince and honeysuckle. On the palate it is balanced between acidity and a creamy roundness. The flavors are reminiscent of stone fruits, such as peach and apricot with a nice freshness on the finish.
(Automatically translated) Domäne Wachau makes this wine with the country's emblematic grape variety, grüner vetliner. For lovers of dry wine with mineral character with aromas of green apple and exotic fruits. Nice with scallops, fried fish and shrimp cocktail.
(Automatically translated) This Chianti Classico Fonterutoli 2019 is an elegant, intense and balanced wine. Mainly made from Sangiovese, this Italian wine reveals aromas of black berries, spicy notes and fine and supple tannins that charm the palate! Ideal on pasta with rosé sauce or bolognese.