Team’s top picks SAQ Sélection Faubourg Boisbriand

(Automatically translated) Excellent vodka, just the right amount of spice. Perfect for making Bloody Caesar!

(Automatically translated) A red of great chances. Grenache, Mourvèdre, Syrah. Notes of black fruits, plum, a touch of spices. 18 months in barrel, a quality gigondas, complex, powerful and expressive. It is dense, elegant, with a beautiful roundness on a long and tannic finish. Grill, BBQ, lamb. 10 years of ageing.

(Automatically translated) Red easy to love. 100% Grenache. Comes from the revaluation of the cultivation of old indigenous vines which, due to low yields or a lack of succession, had been forgotten. Aged in new French oak barrels for 14 months It's solid, almost greasy and tasty

(Automatically translated) Red easy to love! 100% Tempranillo Vines with an average age of 40 years Nose with notes of spices, vanilla, herbs and ripe fruit. Beautiful long, pleasant and persistent finish. The wood is well integrated with the fruit. Perfect for grilling on the BBQ or raclette.

(Automatically translated) The reds that are easy to love. A cuvée made exclusively for Quebec. Grape variety: nerello mascalese A fruity wine, digestible but not lacking in character for this price. A fairly present nose with notes of cherry. On the palate, nice acidity. Empanadas, nachos, chicken burger.

(Automatically translated) The reds that are easy to love. Great value for money. Notes of red fruit (raspberry) and blackberry with a slightly spicy finish. Typical Douro blend: Touriga Nacional, Touriga Franca and Tinta Roriz. Perfect for lighting up the BBQ. Burger, steak, lamb.

(Automatically translated) The reds that are easy to love. Well structured, with substance and a lot of depth for a wine at this price. 100% Malbec. On the palate, a beautiful concentration of fruit, well integrated into the wood. Perfect for opening the BBQ. Burgers, steak, lamb,

(Automatically translated) The reds that are easy to love. Here is a light red oriented towards the fruit. Light, with notes of cherry and raspberry, with a nice refreshing acidity. It is served at 14 degrees (cool). In addition, he comes from Quebec. Why not drink local. Pizza, pasta with tomato sauce or Natchos

(Automatically translated) Are you looking for an excellent thirst-quenching wine? Here's your chance.... Delicate, full of red fruits, revealing beautiful floral notes as well as beautiful sweet spices. A treat to be enjoyed at any time of the day... You'll be delighted!

(Automatically translated) Excellent Fleurie from the Georges Duboeuf house! Balanced, delicate, with notes of strawberry compote and sweet spices. Perfect for aperitifs, poultry or even to accompany fish. A delight...

(Automatically translated) I tasted the 2023 vintage. 75% Grenache, 15% Carignan and 10% Syrah. A short 4-month stint in oak barrels. Notes of cherry and sweet spices. Very tasty and nice silky texture. A MUST AT THIS PRICE!

(Automatically translated) A fruity and vibrant organic white, perfect for lovers of freshness. It seduces with its notes of pear, lemon and white flowers, supported by a crisp acidity. Light, straight and ultra-versatile, it goes just as well with seafood pasta as it does with a summer salad or an aperitif!

(Automatically translated) A delicate and luminous Albarino, full of freshness. It charms from the first sip with its notes of citrus, green apple and a beautiful saline touch reminiscent of the sea. Light, elegant and super refreshing, it is the perfect wine to accompany seafood, tartare or simply as an aperitif!

(Automatically translated) The best under $20 A white wine that comes directly from Spain. 100% Verdejo A fruity hint, slightly on citrus, with a nice refreshing acidity. Aperitif por favor!

(Automatically translated) The best under $20 Greece at a low price. Beautiful blend of Xinomavro & Malagousia. Delicate, light, refreshing, saline finish: this white will please every time. A pleasant way to learn about the whites of this part of the world. You will love as an aperitif, fish, seafood, sushi.

(Automatically translated) The best under $20 Once again, Portugal surprises us. A tasty blend of native grape varieties that offers us a dry white with a hint of minerality. It can be drunk on its own, but with two it's better! Fish, sushi, aperitif

(Automatically translated) The best under $20 Rosé is good even in winter. Sitting at the table, lulled by the late day sun, a rosé finds its place. It's delicate, with notes of berries with a nice acidity. Prepare antipasti, these fresh and tasty plates for the aperitif... Cheers!

(Automatically translated) The best under $20 Alvarinho @60% A beautiful white from Portugal, once again. It's fresh, a bit fruity, floral and herbaceous. You like sauvignon blanc, you're going to like alvarinho. Perfect for an aperitif, sushi or fish with lime/lemon. At this price, it's amazing.

(Automatically translated) The best under $20. The whites of Portugal are refreshing and this one is no exception. 50% Sauvignon Blanc/50% Antao Vaz. A tropical, mineral touch, on a slightly saline finish. Fish, sushi, aperitif.

(Automatically translated) The best under $20 Verdejo 85%, Macabeo 15% You like sauvignon blanc, you'll love verdejo for sure. It's good, refreshing, a bit fruity (delicate citrus) and with a nice acidity. Aperitif with your lover, sushi with your mother, fish with your family. It's easy and good.

(Automatically translated) The best under $20 The Maldita is a 100% garnacha (grenache), of which only 30% has passed through the barrels. It is tasty, moderate and without excessive oak. Perfect for natchos with friends, pizza with the family or my uncle's pork tenderloin. It pleases every time and cheap in +

(Automatically translated) The best under $20 A beautiful 100% sauvignon blanc (organic) perfect for an aperitif. Notes a bit herbaceous, fruity and with a nice refreshing acidity. Nothing too complicated, but really interesting for the price. Aperitif, sushi, fish

(Automatically translated) The best under $20 Spanish wines are still popular with the public. The Laguna de la Nava from the Navarro Lopez winery is really interesting for the price. 100% Tempranillo. It's tasty, long in the mouth and woody (toasted oak): everything you're looking for in Spanish wines. Grills, burgers, BBQ, raclette.

(Automatically translated) Delicate and foral. Perfect for getting started with this Japanese universe. The water comes from the melting snow of Mount Kaï Komagatake and is rich in minerals. Notes of melon, white peach and pear. To be drunk especially chilled as an aperitif or with raw or cooked fish.