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Team’s top picks Contrecoeur

10 results

  1. of Eric (23291) C.
    March 24, 2025
    (Automatically translated) This Frontenac Gris surprised me with its nose showing beautiful aromas of tropical fruits passing through mango, apricot and peach. Its fatty texture in the mouth finishes with a beautiful and fresh finish. It was the perfect companion to a menu of Asian cuisine and sushi. To be discovered!
  2. of Eric (23291) C.
    December 7, 2024
    (Automatically translated) A light, fresh and festive red. A beautiful blend of red and white grape varieties that goes wonderfully with grilled pork tenderloin, accompanied by cranberry sauce or even with charcuterie and cheeses. Serve it chilled to make the fruit explode. A great discovery!!
  3. of Eric (23291) C.
    November 7, 2024
    (Automatically translated) An elegant, fine and well-brioched champagne. It will charm your guests with its abundant and very fine bubbles. It will be the perfect accompaniment to your canapés and small bites during the approaching holiday season. For my part, I like to serve it with brioche bread croutons filled with foie gras.
  4. of Eric (23291) C.
    January 23, 2023
    (Automatically translated) A beautiful rioja all in flexibility with a wooded well integrated and discreet. It has a nose of red fruits reminiscent of strawberry. A frankly gourmet wine that will charm you as much by its personality as by its very affordable billing. Serve with pork tenderloin with port sauce.