Beautiful bubbles produced in ancestral method with Xarel-lo and a fermentation in amphoras. On the nose, a nice big bouquet of white flowers, aromas of white flesh fruits like peach and a slightly vegetal and herbaceous finish. On the palate, it is crisp, with white fleshy fruit and a touch of apple with a nice salinity.
Country
Spain
Regulated Designation
Vino de mesa
Grape variety
Xarel-lo 100 %
Degree of alcohol
13 %
Sugar content
2.8 g/L
Color
White
Special feature
Biodynamic, Natural, Organic product