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Detailed info
Detailed info
The Lobo, Cortland, McIntosh and Russet varieties are macerated for 24 hours and fermented at low temperature. Made with a dose of maple syrup to stimulate sparkling, this cider is also matured on wooden slats for eight months. The result? After disgorging by hand, the cuvée seduces with its fine, very pleasant effervescence.
- Country Canada
- Region Quebec
- Degree of alcohol 7 %
- Sugar content 5.3 g/L
- Color Yellow
- Special feature Natural
- Size 750 ml
- Producer Cidrerie Au Pied de Cochon
- Promoting agent Esprit Rézin 9317-2724 Qc Inc. (spirit.)
- SAQ code 15167161
- UPC code 00628678625044
- Product of Québec Origine Québec
Tasting
Tasting
- Aromas apple, floral notes
- Acidity dominant
- Sweetness dry
- Body light
- Mouthfeel delicate
- Serving temperature From 6°C to 8°C
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