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Moroccan Tea
Moroccan Tea

Moroccan Tea

Citrus liqueur + water
Difficulty Level
Captivating
Strength
Light
Type of glass
Toddy glass
Utensils
Mixing spoon, Pestle / Muddler
Ingredients
  • 45 ml (1 1/2 oz.) citrus liqueur
  • 180 ml (6 oz.) hot water
  • 2 tsp. sugar
  • 12 fresh mint leaves
  • 1 lemon slice
Preparation
In the glass
Preparation

Place the mint leaves and sugar in a toddy glass and crush using a pestle.

Add the citrus liqueur and hot water.

Stir using a mixing spoon.

Garnish with a lemon slice.

Availability in stores