What are we eating?

For happy hour, a variety of simple, tasty dishes is key. Make your life easier and take advantage of the beautiful weather thanks to our amazing barbecue recipes: beer-glazed ribs, grilled cauliflower steaks with chimichurri sauce, and grilled pineapple rings with vanilla ice cream and bourbon caramel sauce. For a dose of freshness, try our unique melon and feta salad. Plus, our spinach-and-cheese-stuffed baguette or Buffalo chicken meatballs make for two excellent finger food options. There’s something for everyone!

Spinach and cheese stuffed baguetteSpinach and cheese stuffed baguette

Spinach and cheese
stuffed baguette

Preparation 15 minutes
Cooking 20 minutes
Servings 24 

What are we drinking?

The great thing about happy hour is that everyone can drink what they like, and pair accordingly. For a casual get-together, place a few ready-to-drink beverages and beers in an ice-filled cooler, and let your guests serve themselves. It’s a great way to welcome back summer! Otherwise, cooled whites and rosés are always a big hit on the terrace. And sparkling wines are sure to set the tone for your festive evening!

Summer granitaSummer granita

Frosted pleasure

Add a little granita to your summer! It’s important to stay cool in the simmering heat, so why not do so with our ready-to-drink granitas?

Photos: Valeria Bismar