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Difficulty Level
Quick cocktail
Type of glass
Highball glass
Ingredients
- 120 ml (4 oz.) sparkling wine (Prosecco)
- 30 ml (1 oz.) lychee and raspberry liqueur
- 1 raspberry, for garnish
Preparation
Pour the lychee and raspberry liqueur into a highball glass.
Slowly add the sparkling wine.
Garnish with a raspberry on a cocktail pick.