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Mystery Coffee

Summary of the ingredients for the cocktail Mystery Coffee
Maple liqueur Milk

Level of simplicity

This cocktail is prepared In a saucepan


In a saucepan

Type of glass

Toddy glass





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Picture of cocktail Mystery Coffee


120 ml (4 oz.) maple syrup cream liqueur
250 ml (8 1/3 oz.) milk
750 ml (25 oz.) boiling water
4 cardamom seeds
4 large crushed orange peels
Topping options: whipped cream, coffee beans, cinnamon sticks, maple sugar.


Heat the milk and maple cream liqueur in a small saucepan on low.
Prepare the coffee in a French press (like a Bodum) with boiling water or in a drip coffee maker.
Place a cardamom seed and a large, crushed orange peel in each cups.
Pour in the coffee, then the maple cream liqueur and milk mixture.
Top with whipped cream and coffee beans, a cinnamon stick, or a sprinkling of maple sugar.

Our suggestions

Canadian whisky and maple syrup l ...
Canada, 750 ml
Base spirit: Liqueur Flavour: Maple
Number of SAQ Inspire bonus points granted when buying this product: 500 bonuspts
Price with rebate:
NOTE : For vintage products, the vintage year in stock may differ from the one displayed on Bottles may vary in appearance from the ones shown in product pages.
* reduced prices and SAQ Inspire points do not apply at SAQ Dépôt outlets, unless stated otherwise.