Type of glass
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30 mL (1 oz) vanilla/cinnamon irish cream
15 mL (1/2 oz) Irish whiskey
15 mL (1/2 oz) caramel or hazelnut syrup
Caramel candy, homemade or store bought, for garnish
In an old-fashioned glass, stir the irish cream with the Irish whiskey and syrup with a spoon. Fill the glass with ice cubes. Garnish with caramel pieces.
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