Type of glass
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45 ml (1 1/2 oz.) american whisky
15 ml (1/2 oz.) raspberry liqueur
90 ml (3 oz.) lemon-lime soda
Combine the american whisky and raspberry liqueur in a shaker filled with ice cubes.
Shake vigorously for 8 to 10 seconds.
Strain into an old-fashioned glass using an ice strainer.
Top up with lemon-lime soda.
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