Château Romanin Les Baux en Provence 2006
Detailed info
- Country France
- Region Provence
- Designation of origin Les Baux de Provence
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Grenache 30 %, Syrah 30 %, Cabernet sauvignon 20 %, Mourvèdre 10 %
- Degree of alcohol 13.5 %
- Color Red
- Special feature Organic product
- Size 750 ml
- Producer S. C. Château Romanin
- Promoting agent Divin Paradis Inc.
- SAQ code 10273361
- UPC code 03531840013358
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Flank steak marinated in beerPreparation 15 minCooking time 15 min
-
Bison burgers with blue cheesePreparation 20 minCooking time 14 min
-
Wapiti medallions with briePreparation 10 minCooking time 6 min