A new joint venture from two of the region’s stars, Raúl Pérez and Pablo Frías of Tilenus. Together, they showcase the best of Mencía, the main grape variety from this Castile appellation.
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- Beef stew provençale
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- Beef Kefta Brochettes
RegionVallée du Duero
Designation of originBierzo
Regulated designationDenominación de origen (DO)
Mencía 100 %
Degree of alcohol14 %
Sugar content2.0 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2012
This dry, full-bodied and woody red displays a complex and medium nose. On the palate, its refreshing acidity, fleshy tannins, and full-bodied texture precede a medium finish.
Dry, full-bodied and woody
Drink now or keep 9 years following the vintage.
Between: 16°C And: 18°C
Sugar perception: Dry
Regular price: $29.05
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