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Montgras Ninquen Moutain Vineyard Valle del Colchagua 2021

Red wine

| 750 ml

| Chile

Valle Central

94 % of 100

| 16 reviews Add Your Review

$29.95

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Detailed info

Coming from a mountain vineyard and benefiting from a terroir with volcanic origin soil, this wine combines the power of Cabernet Sauvignon with the spicy charm of Syrah. Lovers of full-bodied wines will find what they’re looking for! A delight with game and red meat dishes in spicy sauce.

Country Chile
Region Valle Central, Valle del Rapel
Designation of origin Valle del Colchagua
Regulated Designation Denominación de origen (DO)
Grape varieties Cabernet sauvignon 50 %, Syrah 50 %
Degree of alcohol 14.5 %
Sugar content 4.3 g/L
Color Red
Size 750 ml
Producer Vina Montgras
Promoting agent Charton Hobbs Inc
SAQ code 928853
UPC code 07804407000105

Tasting

Vintage tasted 2021
Aromas black cherry, blackcurrant, coffee, toasted oak, vegetable notes

Acidity present
Sweetness dry
Body full-bodied
Mouthfeel generous
Wood dominant

Serving temperature From 16°C to 18°C

Pairings

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

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Flank steak with red wine, peppercorn and cumin

Preparation 6 h 10 min

Cooking time 12 min
Sirloin steak with brie

Preparation 10 min

Cooking time 40 min
Roast beef with old cheddar, porto and caramelized onions

Preparation 15 min

Cooking time 45 min

Top pick

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

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of Christelle V.

L'Ancienne-Lorette - Aut. Duplessis

February 10, 2024

(Automatically translated) A beautiful blend of Cabernet and Syrah with silky tannins and a taste of wood, ripe fruit, and slightly spicy notes. It has a nice acidity and a good length in the mouth. I recommend letting it breathe for at least 1 hour before consuming. To be taken with lamb, duck breast or other red meat.

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of Alexandre D.

Donnacona

July 14, 2023

(Automatically translated) Hmmm succulent Cabernet Sauvignon from Chile. Enjoy with meat and let it breathe at least 1 hour before! :)

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