Oyster Bay Pinot Noir 2018
A favourite of Quebec wine lovers, Oyster Bay is crafted in New Zealand’s Marlborough region, ideally suited for growing Pinot Noir. The result is a supple and elegant red featuring fruity and spicy notes alongside subtle woody accents.
- Chinese fondue for two
- Braised quail and berry sauce
- Crusty veggie burger
- Barley risotto with duck confit and peas
Regulated designationTable wine
ProducerOyster Bay Wines
Degree of alcohol13.5 %
Sugar content3.6 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2017
Under the cherry-red colour, the nose is medium and complex. Enjoy this dry, medium-bodied and fruity red featuring refreshing acidity. On the palate, it showcases smooth tannins and a broad mouthfeel that leads into a medium finish.
Dry, medium-bodied and fruity
Between: 14°C And: 16°C
Sugar perception: Dry
Regular price: $20.45
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