Vina Chocalan Syrah Gran Reserva Origen 2018
Chocalán comes from the name of a native yellow flower grown in Valle del Maipo, Chile’s most ancient wine-producing region. This 2011 Syrah cuvee is actually blended with some Cabernet Sauvignon (7%), Merlot (5%) and Viognier (3%). Aged 12 months in French and American oak, this could very well be the best deal from Chile at the moment. Its fatty texture is graced with fleshy tannins.
- Bison stew and autumn vegetables
- Beef tenderloin and chorizo brochettes with plum and coriander
- Bordeaux-style boneless club steak
- Beef and mushroom skewers
SubregionValle del Maipo
Designation of originValle del Maipo
Regulated designationDenominación de origen (DO)
ProducerVina Chocalan SA
Syrah 85 % Cabernet sauvignon 7 % Merlot 5 % Viognier 3 %
Degree of alcohol14.4 %
Sugar content2.3 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2011
This dry purplish red coloured wine features intense woody, empyreumatic, spicy, floral, fruity and vegetal scents and offers a full-bodied texture as well as fleshy tannins.
Dry, full-bodied and fruity
Drink now or keep until 2016.
Between: 15°C And: 16°C
Pour into carafe 30 minutes before serving
Tint: Purplish Red
Sugar perception: Dry
Regular price: $19.35
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