Raymond Reserve Cabernet Sauvignon 2014
Regulated designationAmerican Viticultural Areas (AVA)
ProducerRaymond Vineyard and Cellar
Cabernet sauvignon 94 % Petite sirah 3 % Petit verdot 2 % Malbec 1 %
Degree of alcohol15 %
Sugar content2.7 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2009
This dry, full-bodied and woody red displays a complex and intense nose. On the palate, its refreshing acidity, fleshy tannins, and broad texture precede a medium finish.
Dry, full-bodied and woody
Drink now or keep 8 years following the vintage.
Between: 15°C And: 17°C
Sugar perception: Dry
Regular price: $41.75
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