Ca' Viola Sottocastello Barolo 2006
- Marinated lamb brochettes
- French Rack of Venison
- Pasta with tomatoes and braised beef
- Braised veal cheeks with mushroom and Parmesan
Designation of originBarolo
Regulated designationDenominazione di origine controllata e garantita (DOCG)
ProducerAz. Agricola Ca'Viola & C.s.s
Nebbiolo 100 %
Degree of alcohol14 %
Sugar content2.0 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2006
This dry and garnet coloured red showcases a complex nose releasing balsamic, woody, empyreumatic, spicy, floral and fruity scents. You will be charmed with this full-bodied wine revealing a broad texture, fleshy tannins and a long finish.
Dry, full-bodied and fruity
Drink now or keep 18 years following the vintage.
Between: 16°C And: 17°C
Pour into carafe before serving
Sugar perception: Dry
Regular price: $61.50
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