Arnaud Aucoeur Moulin à Vent 2011
The oldest estate of the Morgon appellation is known for its consistence and balanced wines. Managed by the 11th generation (Arnaud and Mélanie Aucoeur), it is quite productive in both the Villages appellation and in most Beaujolais crus. This Moulin-à-Vent is made from vines aged some 60 years and offers aromas of strawberry and peony, topped with subtle notes of spices.
- Beet salad with warm goat cheese
- Beef and pork empanadas
- Beets and Duck-Liver Pâté
- Baguette with Québec cheese and onion confit
Designation of originMoulin-à-Vent
Regulated designation(AOC/AOP) Appellation origine controlée/protégée
Gamay 100 %
Degree of alcohol12.5 %
Sugar content2.4 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2011
Ruby in colour, this red boasts a medium nose exuding spicy, floral and fruity aromas. Discover this medium-bodied wine expressing refreshing acidity and offering a broad texture and smooth tannins. It also unveils a medium mouthfeel that leads into a medium finish.
Dry, medium-bodied and fruity
Between: 15°C And: 16°C
Sugar perception: Dry
Regular price: $23.10
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