Zaca Mesa Z cuvée 2012
In 1978, this estate became the first to plant Syrah in Santa Barbara County. The experiment was successful, and led them to concentrate on Rhône varieties.
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Designation of originSanta Ynez Valley
Regulated designationAmerican Viticultural Areas (AVA)
ProducerZaca Mesa Winery
Grenache 50 % Mourvèdre 45 % Cinsault 5 %
Degree of alcohol14.5 %
Sugar content2.1 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2009
This dry, full-bodied and woody red displays a complex and medium nose. On the palate, its refreshing acidity, fleshy tannins, and broad texture precede a long finish.
Dry, full-bodied and woody
Drink now or keep 10 years following the vintage.
Between: 17°C And: 18°C
Tint: Purplish Red
Sugar perception: Dry
Regular price: $28.85
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