Joseph Faiveley Bourgogne 2016
Established in 1825 in Nuits-Saint-Georges, this family domain, with the Faiveleys still at the helm, puts forth a regional appellation Burgundy with fruity, vegetal and mineral notes. The mouth reveals flavours of raspberry and cherry.
- Cabbage rolls
- Beef tartare with pumpkin seeds
- California sandwich
- Beef carpaccio with arugula and Parmesan
Designation of originBourgogne
Regulated designation(AOC/AOP) Appellation origine controlée/protégée
Pinot noir 100 %
Degree of alcohol12.5 %
Sugar content1.4 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2014
This dry and cherry-red coloured red showcases a complex nose releasing fruity, mineral and vegetal scents. You will be charmed with this medium-bodied wine revealing a broad texture, smooth tannins and a medium finish.
Dry, medium-bodied and fruity
Between: 16°C And: 18°C
Sugar perception: Dry
Regular price: $25.50
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