Castell'in Villa Chianti Classico 2008
- Duck breasts with beer and maple syrup
- Bordeaux-style boneless club steak
- Flank steak à la bordelaise
- Beef and lamb skewers marinated in red wine
Designation of originChianti Classico
Regulated designationDenominazione di origine controllata e garantita (DOCG)
ProducerCastell'In Villa SPA
Sangiovese 100 %
Degree of alcohol13 %
Sugar content2.4 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2008
This dry garnet coloured wine features medium animal, empyreumatic, spicy and fruity scents and offers a broad texture as well as firm tannins.
Dry, medium-bodied and fruity
Drink now or keep 8 years following the vintage.
Between: 16°C And: 18°C
Sugar perception: Dry
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