Perfect pairings for
Taittinger Brut Réserve
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Bocconcini, honeydew melon and tomato salad
Preparation: 12 minutes / Marinating time : 2 hours or more
Cooking: 5 minutes for the pine nuts
Wild mushroom vol-au-vent with creamy Quebec cheese sauce
Preparation: 20 minutes
Cooking: 25 minutes
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*SAQ.com reduced prices and SAQ Inspire points do not apply at SAQ Dépôt outlets, unless stated otherwise.