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There’s a lot of talk about Arianna Occhipinti’s wines, especially in the world of natural wine. This young Sicilian from the Vittoria region, with immeasurable talent, got her start at a very young age and produces wines of great purity and incredible energy. In this SP68 cuvée, the finesse of Frapatto is wonderfully combined with the very mature and imposing character of Nero d'Avola, both indigenous grape varieties of Sicily. No wood is used in this fruity wine with a soft power that will work wonders with cannelloni stuffed with ricotta and eggplant alla parmigiana.
- Country Italy
- Region Sicily, Terre Siciliane
- Regulated Designation IGP/IGT Indicazione Geografica protetta / tipica
- Grape varieties Frappato 70 %, Nero d'Avola 30 %
- Degree of alcohol 12.5 %
- Sugar content 1.6 g/L
- Color Red
- Special feature Natural, Organic product
- Size 750 ml
- Producer Arianna Occhipinti
- Promoting agent Oenopole Inc.
- SAQ code 11811765
- UPC code 07070292624782
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Two-cheese cannelloni and tomato sauce with mushroomsPreparation 45 minCooking time 35 min -
Meat loafPreparation 15 minCooking time 1 h -
Holiday meatballs and pig's feet stewPreparation 45 minCooking time 3 h 15 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Beaubien - De Lorimier
March 13, 2024
(Automatically translated) The incredible talent of winemaker Arianna Occhipinti stands out in the quality of her wines. A blend of two grape varieties; Frappato (finesse) and Nero d'Avola (riper, imposing character) go together wonderfully! Unfiltered, a slight deposit and a low percentage of alcohol!
Québec - Boul. Jean-Lesage
July 30, 2023
(Automatically translated) What eloquence that wine is! The aromas of black cherry, but also pomegranate and strawberry, are gently joined by animal notes. And if freshness and velvety remain the order of the day thanks to the frappato, the nero d'avola brings its share of tannins, here woven tightly, even melted.
Reviews 13